Spring House Hotel Wedding on Block Island
There are weddings, and then there are Block Island weddings — the kind where the journey is part of the adventure and the entire day feels infused with island magic. Danielle and Evan’s celebration at the iconic Spring House Hotel was exactly that kind of experience. With panoramic ocean views, historic architecture, and a dream late-summer breeze, it was the perfect backdrop for a full, joyful evening of music and dancing.
East Coast Soul traveled by ferry early that morning, crossing from Point Judith to Block Island with gear, horns, rhythm section, and vocalists in tow. From the moment we stepped off the boat, we knew we were in for a special day.
Arriving on the Island & Getting Set Up
The band departed Boston at sunrise for the 7:30 AM departure, catching the 11:00 AM ferry and arriving on Block Island around noon. After a quick break, we made our way up Spring Street to the Spring House Hotel — one of the most picturesque and historic venues in Rhode Island.
With sweeping lawns, wraparound decks, and views stretching toward the Atlantic, the venue provided an unforgettable setting. We completed load-in and soundcheck between 12:30 PM and 3:30 PM, making sure everything was ready long before guests arrived.
Ceremony & Cocktail Hour on the Patio
The ceremony took place on the property but did not require the band, giving us time to prepare for cocktail hour on the outdoor patio. At 4:30 PM, guests gathered to enjoy ocean views, lawn games, and island air while East Coast Soul provided a guitar and saxophone jazz duo.
The music was smooth, relaxed, and perfectly matched to the Spring House’s signature coastal atmosphere — light, breezy, and full of warmth.
Reception Introductions
Guests transitioned into the tent for the reception at 6:00 PM, with a blessing offered by Al Chircop and Scott Dunn before dinner. Shortly after the meal, we kicked off formal introductions, announcing parents, bridal party pairs, and family members, including:
- Parents of the Bride: Al & Gaye Chircop
- Parents of the Groom: Scott & Nancy Dunn
- Flower Bearers: Emma Dunn & Ailleen Kremer
- Ring Bearer: Ian Dunn
- Maid of Honor: Michelle Chircop
- Matron of Honor: Caitlin Kremer
- Best Man: Timmy Gerrity
With cheers filling the tent, the room erupted as we welcomed Danielle & Evan to the center of the dance floor.
First Dance
Immediately after intros, Danielle and Evan shared their first dance to a performance of “Sweet Thing”. The moment was filled with emotion — the kind of warm, personal moment that feels even more powerful in a setting like Block Island, with the ocean just beyond the tent.
Dinner, Toasts & Cake Cutting
Dinner ran from 6:15 PM to 7:45 PM, giving guests plenty of time to enjoy the meal and settle into the evening. Afterward, the toasts began, led by Best Man Timmy Gerrity, followed by Maid of Honor Michelle Chircop and the bride’s father, Al Chircop.
Once the final toast wrapped, the couple cut their cake — a sweet, simple moment that marked the transition into the night’s dancing.
Parent Dances
The parent dances followed the cake cutting, beginning with the groom and his mother dancing to “Stand By Me” by Ben E. King. The bride and her father then took the floor to “You Are the Sunshine of My Life” by Stevie Wonder, performed live by the band.
Both dances were heartfelt and beautiful, setting a tender tone before the high-energy portion of the night kicked in.
A Full-Throttle Block Island Dance Party
At 8:40 PM, the dance floor opened — and from that moment on, the tent stayed packed. East Coast Soul brought a full five-piece horn section and dual vocalists, delivering a mix of Motown, classic soul, funk, and modern hits that kept everyone moving.
The Spring House Hotel’s open-air tent created the perfect atmosphere for an electrifying performance, and the crowd matched the band’s energy beat for beat. Guests from every generation danced together, sang together, and helped turn the night into a true island celebration.
The party rolled all the way through until 11:00 PM, with the ocean breeze flowing through the tent and the stars spreading across the Block Island sky.
A Magical Island Wedding
Danielle and Evan’s Spring House Hotel wedding was the perfect ending to a coastal summer — adventurous, elegant, and overflowing with joy. Traveling by ferry, performing on the patio, and celebrating under the tent made this one of East Coast Soul’s most memorable destination weddings.
We’re so grateful to this wonderful couple for inviting us to be part of their incredible Block Island celebration!
